Resolution of disputes in Hadith about the dates for consumption of sacrificial meat according to Imam al-Shafiʻi
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Abstract
This article examines the issue of conflicting hadith in Islamic theology, focusing on the views of Imam al-Shаfiʻi, one of the earliest Muslim scholars. In particular, his approach to the hadith about consuming the meat of a sacrificial animal after three days of sacrifice (Eid al-Adha) is discussed. Imam al-Shafiʻi argues that the prohibition of keeping meat after this period is not obligatory, but only recommended.
For citation
Shuturov M.I. Resolution of disputes in Hadith about the dates for consumption of sacrificial meat according to Imam al-Shafiʻi // Bulletin of the Bоlgar Islamic Academy, 2025, no. 1 (9), рр. 84–91.
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